Photo: Sam Loyd
Queso Fundido con Chorizo a la Tequila
9 ingredients
25 min + 20 min
6
openrecipes
A warm cheese dip with chorizo and flambe with tequila. Perfect with chips or warm tortillas.
Estimated Nutrition (whole recipe, rough)
500
Calories
42g
Protein
31g
Fat
13g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 ounces, weight Pork Chorizo
- 1 whole Small Onion, Small Diced
- 1 whole Jalapeno Pepper, Seeded And Small Diced
- 1 whole Serrano Pepper, Seeded And Small Diced
- 1 Tablespoon Chopped Green Chilies
- 2 teaspoons Cumin
- ¼ cups Tequila
- 3 cups Shredded Oxaca Cheese Or Mozzarella
- ¼ cups Queso Fresco Plus More For Garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes