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Lobster Bisque
Photo: David Todd McCarty

Lobster Bisque

10 ingredients 15 min + 30 min 4 openrecipes
Lobster Bisque

Very simple and rewarding bisque with only a few ingredients.

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Estimated Nutrition (whole recipe, rough)

474
Calories
48g
Protein
20g
Fat
26g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Lobster 100g cooked 98
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 whole Lobsters, Broken Down, Meat Harvested
  • 1 Tablespoon Olive Oil
  • 1 whole White Onion, Chopped
  • 4 stalks Celery, Chopped
  • 2 whole Carrots, Chopped
  • 2 cloves Garlic, Chopped
  • 2 Tablespoons Tomato Paste
  • 4 cups Salt And Pepper, to taste
  • ½ cups Lobster Broth
  • 4 sprigs Heavy Cream Whipping Cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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