Photo: Ernest Porzi
Vanilla Bean Lemonade
8 ingredients
30 min + 5 min
8
openrecipes
Vanilla Bean Lemonade—a delicious twist on a traditional lemonade with the addition of the vanilla.
Estimated Nutrition (whole recipe, rough)
73
Calories
0g
Protein
0g
Fat
17g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Syrup | not in our table | 0 |
| Water | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups FOR THE SIMPLE SYRUP:
- 1 cup Water
- 1 whole Granulated Sugar
- 1 Vanilla Bean
- 1-¼ cup Lemon
- 2 cups FOR THE LEMONADE:
- 4 cups Fresh Lemon Juice (for 1 1/4 Cup You'll Need Roughly 6 Lemons)
- 2 cups Vanilla Bean & Lemon Simple Syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes