Photo: Dana DeVolk
Griddled prawns with guacamole recipe
7 ingredients
5 min + 10 min
4 people
openrecipes
Shell-on prawns griddled to pink perfection, garnished with thick wedges of juicy lime and lemon. Serve with guacamole and crusty bread.
Estimated Nutrition (whole recipe, rough)
696
Calories
38g
Protein
15g
Fat
103g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 large shell-on raw prawns
- 1 olive oil
- tsp lemon, juice only
- 0.5 pot of fresh guacamole dip
- 200 lemon wedges
- g lime wedges
- 4 slices crusty bread
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes