Photo: Amirali Mirhashemian
Lighter Bacon Cheeseburger Meatloaf
12 ingredients
10 min + 50 min
6
openrecipes
I don’t care what kind of gourmet chef you fancy yourself as—sometimes you just want to enjoy some all American comfort food. This is one of my family’s favorite recipes and an all-time classic if you ask me. Not only is it kid-friendly, it won’t break the calorie bank with less than 300 calories per slice.
Estimated Nutrition (whole recipe, rough)
1170
Calories
67g
Protein
43g
Fat
125g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices Bacon
- 1 pound Lean Ground Beef
- 1 cup Shredded Cheddar Cheese
- 1 whole Egg
- ¼ cups Plain Bread Crumbs
- ¼ cups Minced Onion
- 2 Tablespoons Mayonnaise
- 2 Tablespoons Milk
- 1 Tablespoon Worcestershire Sauce
- ½ cups Finely Chopped Dill Pickle, Divided
- 4 Tablespoons Ketchup
- 1 Tablespoon Mustard
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes