Photo: Dana DeVolk
Mini Shrimp Tostadas
20 ingredients
30 min + 15 min
3
openrecipes
As pretty as they are delicious and made with guacamole and yogurt onion dip.
Estimated Nutrition (whole recipe, rough)
842
Calories
31g
Protein
44g
Fat
91g
Carbs
Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Tortilla | 1 medium flour (45g) | 140 |
| Corn Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 FOR THE TORTILLA ROUNDS:
- ¼ cups Corn Tortillas
- 3 dashes Canola Oil (Or More Depending On The Skillet Size)
- 2 Salt
- ½ whole 2-1/2 Inch Round Cookie Cutter
- ½ whole Fresh Cilantro Leaves, For Garnish
- 1 FOR THE GUACAMOLE:
- 2 cloves Ripe Avocados
- 2 Tablespoons Lime, Juiced
- 1 Tablespoon Large Roma Tomato, Chopped
- ¼ teaspoons Jalapeno Pepper, Stem And Seeds Removed, Diced
- ¼ cups Garlic, Diced
- 4 dashes Diced Onion
- 3 dashes Chopped Cilantro (Heaping)
- ¼ teaspoons Ground Black Pepper
- 1 Tablespoon Salt To Taste
- 12 FOR THE YOGURT ONION DIP:
- ½ teaspoons Greek, Nonfat Yogurt
- ½ teaspoons Salt (or Salt To Taste)
- 3 dashes Ground Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes