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Sweet and Spicy Peach BBQ Sauce
Photo: Mike Kenneally

Sweet and Spicy Peach BBQ Sauce

14 ingredients 15 min + 35 min 6 openrecipes
Sweet and Spicy Peach BBQ Sauce

Fresh, juicy peaches are the star of this sweet and spicy stick-to-your-ribs BBQ sauce. Serve it on your favorite grilled meats, hot dogs, burgers, paninis and pizza!

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Estimated Nutrition (whole recipe, rough)

279
Calories
4g
Protein
15g
Fat
37g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Peach 1 medium (150g) 59
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Sauce not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 teaspoons Olive Oil
  • 2 cloves Garlic, Minced
  • 1 teaspoon Smoked Paprika
  • ½ teaspoons Dried Ancho Chile Powder
  • 1 whole Canned Chipotle Pepper In Adobo Sauce, Minced
  • 1-½ teaspoon Adobo Sauce (from The Can Of Chipotle Peppers)
  • 2 cups Fresh Diced Peaches, For 2 Cups You'll Need About 4 Medium
  • ¼ cups Bourbon (optional; Water Can Be Substituted)
  • ½ cups Ketchup
  • 2 Tablespoons Apple Cider Vinegar
  • 1 teaspoon Dijon Mustard
  • 2 Tablespoons Dark Brown Sugar
  • ½ teaspoons Salt
  • ¼ teaspoons Pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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