Photo: Dana DeVolk
Simple Shrimp – Food From Portugal
5 ingredients
25 min
2
openrecipes
A very simple recipe to prepare: shrimp sautéed in olive oil, garlic and onions, drizzled with coconut milk, seasoned with pepper and sprinkled with chopped parsley.
Estimated Nutrition (whole recipe, rough)
549
Calories
28g
Protein
41g
Fat
21g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50 milliliters Olive Oil
- 4 cloves Garlic, Peeled And Chopped
- 2 Medium Onions, Peeled And Thinly Sliced In Rounds
- 300 grams Raw, Peeled And Deveined Shrimp
- 50 milliliters Coconut Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes