Photo: Eaters Collective
Double-Stacked Grilled Cheese
5 ingredients
5 min + 6 min
2
openrecipes
Gooey, delicious and flavorful double-stacked grilled cheese!
Estimated Nutrition (whole recipe, rough)
940
Calories
35g
Protein
44g
Fat
98g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Provolone Cheese | 1 oz (28g) | 100 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices Your Favorite Bread (I Like Multi-grain Bread)
- 6 Tablespoons Sweet Cream Butter, Softened
- 4 slices Sharp Cheddar Cheese
- 4 slices Provolone Cheese
- 4 slices Monterey Pepper Jack Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes