Photo: Massimo Adami
30-Minute Strawberry Rolls with Sweet Glaze
7 ingredients
10 min + 20 min
8
openrecipes
In this hot weather, who wants to spend hours making and rising dough for sweet breakfast rolls? You just have to try these 30-minute strawberry rolls made with shop-bought puff pastry. You could have breakfast on the table with next to no work! A fresh twist on everyone’s favourite cinnamon rolls!
Estimated Nutrition (whole recipe, rough)
553
Calories
14g
Protein
2g
Fat
120g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup FOR THE ROLLS:
- 1 Tablespoon Fresh Strawberries, Halved And Hulled
- 2 Tablespoons All-purpose Flour
- 1 package Light Brown Sugar
- ½ cups (18 Oz. Size) Store Bought Puff Pastry
- 1 Tablespoon FOR THE GLAZE:
- ½ teaspoons Powdered Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes