Photo: Cecilia Par
The Deck-side Dip
7 ingredients
10 min
4
openrecipes
Easy and flavorful cold dip you can serve pool side, on your porch or balcony or anywhere you like!
Estimated Nutrition (whole recipe, rough)
271
Calories
21g
Protein
11g
Fat
25g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 block (8 Oz. Size) Cream Cheese, Room Temperature
- ½ cups Sour Cream
- 1 whole Onion, Diced Finely
- 1 teaspoon Tarragon
- 1 Tablespoon Lemon Pepper Seasoning
- 1 whole Lemon For Zest ( Keep Lemon In Zip Lock Bag For Another Use)
- 2 dashes Your Favorite Hot Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes