Photo: Ian Dooley
Ice Cream Sandwich Cake
4 ingredients
10 min
9
openrecipes
You’d never guess how amazingly simple this dessert is. It looks professional!
Estimated Nutrition (whole recipe, rough)
206
Calories
2g
Protein
14g
Fat
17g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Syrup | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 7 Store-bought Ice Cream Sandwiches, Unwrapped
- ½ cups Chocolate Syrup
- ½ cups Caramel Sauce
- ½ cartons (8 Oz. Size) Cool Whip
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes