Skip to main content
Figs Wrapped in Prosciutto
Photo: Alexander Maasch

Figs Wrapped in Prosciutto

4 ingredients 15 min 2 openrecipes
Figs Wrapped in Prosciutto

A quick and easy yet elegant appetizer made with fresh, high-quality ingredients.

Share this recipe

Estimated Nutrition (whole recipe, rough)

176
Calories
8g
Protein
12g
Fat
10g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cheese 1 oz (28g) cheddar 113
Fig 1 medium (50g) 37
Walnut 1 walnut half (4g) 26

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 Fresh Purple Or Green Figs, Washed, Dried, Stemmed And Cut In Half
  • 2 slices Prosciutto
  • 2 slices English Stilton Cheese, Crumbled
  • 6 Toasted Walnut Halves, Chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.