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Cheesecake Martini
Photo: Toa Heftiba

Cheesecake Martini

8 ingredients 5 min 1 openrecipes
Cheesecake Martini

Have your dessert and drink it, too!

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Estimated Nutrition (whole recipe, rough)

629
Calories
16g
Protein
17g
Fat
101g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cream Cheese 1 oz (28g) 99
Ice Cream 1 tbsp (15ml) heavy 51
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0
Vodka not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 whole Graham Crackers, Coarsely Crushed
  • 2 ounces, weight Cream Cheese
  • 2 ounces, weight Vanilla Ice Cream (plus 1 Teaspoon For Rimming)
  • 1-½ ounce, fluid Vanilla Vodka
  • 1 ounce, fluid Simple Syrup
  • ½ ounces, fluid Buttershots (butterscotch Schnapps)
  • ¼ teaspoons Lemon Juice
  • 1 pinch Salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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