Photo: Wesual Click
Farmhouse Cheese and Caraway Soda Bread Puddings
11 ingredients
Makes 8 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
897
Calories
34g
Protein
35g
Fat
108g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Salt | 1 tsp (6g) | 0 |
| Caraway Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon caraway seeds
- 1 cup well-shaken buttermilk
- 2 tablespoons unsalted butter, melted
- 3 ounces sharp white Cheddar cheese, coarsely grated (1 1/4 cups)
- 1/4 cup grated Parmigiano-Reggiano
- 4 large eggs
- 2 1/2 cups whole milk
- 8 (6-ounce) ramekins or a 2-quart shallow gratin or baking dish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes