Photo: Dana DeVolk
Roasted Garlic Killer Shrimp
12 ingredients
4 as part of multicourse meal
openrecipes
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Estimated Nutrition (whole recipe, rough)
865
Calories
39g
Protein
27g
Fat
110g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Chili | 1 tsp (2.7g) | 8 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 lb shell-on shrimp
- ½ cup white wine
- ½ stick of butter
- 3 tbl minced shallots
- 2 tbl fresh rosemary
- 1 tsp fresh thyme
- 4 garlic cloves, minced
- 3 tbl olive oil
- 1 tbl sea salt
- crushed red pepper
- chopped parsley
- loaf of crusty french bread
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By steamykitchen ·
Recipe sourced from
openrecipes