Photo: Amirali Mirhashemian
Bison Burgers with Bacon & Blue Cheese
7 ingredients
openrecipes
When GoodBite asked me to participate in the an "adventure ingredient" challenge, I was like "adventure!? HELL YEAH! bring it on baby!" For days, I was dreaming of being challenged to make tempura ...
Estimated Nutrition (whole recipe, rough)
300
Calories
38g
Protein
14g
Fat
3g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Bison | 100g cooked | 143 |
| Blue Cheese | 1 oz (28g) | 100 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Arugula | 1 cup (20g) | 5 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds ground bison
- 4 strips bacon, each strip cut in half
- 1/2 cup crumbled blue cheese
- fresh arugula
- salt and pepper
- 4 burger buns
- 2-3 tablespoons good quality mustard
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By steamykitchen ·
Recipe sourced from
openrecipes