Photo: Ernest Porzi
Lemon & Chive Vinaigrette
6 ingredients
5 min
6
openrecipes
This is an easy salad dressing with great flavors—great to serve on any type of green salad.
Estimated Nutrition (whole recipe, rough)
185
Calories
2g
Protein
14g
Fat
16g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Chive | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups Balsamic Aged Vinegar
- ½ cups Pure Extra Virgin Olive Oil
- 1 whole Lemon (for Zest And Juice)
- 1 bunch Fresh Chive (chopped Finely)
- ½ teaspoons Black Pepper
- ½ teaspoons Onion Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes