Photo: Wright Brand Bacon
Peach, Bacon and Smoked Mozzarella Panini
5 ingredients
5 min + 10 min
4
openrecipes
Sweet summer peaches, crispy bacon and smoked mozzarella cheese pressed between two slices of sourdough bread.
Estimated Nutrition (whole recipe, rough)
742
Calories
28g
Protein
12g
Fat
129g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sourdough | 1 slice (36g) | 93 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Peach | 1 medium (150g) | 59 |
| Bacon | 1 slice cooked (8g) | 43 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices Thick Cut Bacon
- 8 slices (1/2-inch) Thick Sourdough Bread
- 3 ounces, weight Smoked Mozzarella Cheese, Shredded
- 2 whole Ripe Peaches, Pitted And Cut Into 1/4-inch Wedges
- 1 cup Baby Spinach Leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes