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Bacon-Wrapped Pork Chops with Rosemary
Photo: Sam Loyd

Bacon-Wrapped Pork Chops with Rosemary

4 ingredients 10 min + 40 min 4 openrecipes
Bacon-Wrapped Pork Chops with Rosemary

Here is another easy dish that is packed with amazing flavor!

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Estimated Nutrition (whole recipe, rough)

293
Calories
30g
Protein
18g
Fat
2g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Bacon 1 slice cooked (8g) 43
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 Pork Loin Chops, Boneless
  • 8 cloves Garlic, Minced
  • 8 sprigs Fresh Rosemary
  • 8 slices Peppered Bacon, Thick Sliced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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