Photo: Chad Montano
Grilled Barbeque Pork Pizza
5 ingredients
10 min + 15 min
6
openrecipes
A delicious twist on pizza, perfect to add pizzazz to your pizza night. BBQ meat piled high on a grilled crust. Yum!
Estimated Nutrition (whole recipe, rough)
525
Calories
65g
Protein
27g
Fat
1g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Jalapeno | 1 pepper (14g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Pizza Dough
- 1 pound Leftover BBQ Pulled Pork (or Chicken)
- 2 cups Colby-Jack Cheese, Shredded
- ¼ cups Cilantro, Chopped (optional)
- 3 Tablespoons Diced Jalapenos (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes