Photo: Chad Montano
Pepperoni Pizza Chicken Parm
7 ingredients
15 min + 30 min
4
openrecipes
A mix of two favorites, the inside is a pepperoni pizza and the outside is chicken Parmesan.
Estimated Nutrition (whole recipe, rough)
805
Calories
58g
Protein
17g
Fat
101g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole Boneless, Skinless Chicken Breasts (thin Cut Or Pounded To An Even Thickness)
- 12 slices Pepperoni (thin Slices)
- 1 cup Shredded Mozzarella Cheese
- ½ cups Flour
- 1 whole Egg
- ½ cups Italian Seasoned Bread Crumbs
- 1 cup Marinara Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes