Photo: Louis Hansel
Sweet Potato Tuna Patties
9 ingredients
15 min + 6 min
8
openrecipes
These Sweet Potato Tuna Patties are very soft inside and crisp on the outside. It is a delicious, easy, quick and healthy appetizer recipe!
Estimated Nutrition (whole recipe, rough)
1008
Calories
47g
Protein
20g
Fat
157g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Salmon | 100g cooked | 208 |
| Potato | 1 medium (173g) baked | 161 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Red Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Medium-sized Sweet Potatoes, Peeled And Sliced Into Chunks
- 2 cans (180 Gram Size) Chunked Tuna In Water, Drained And Flaked
- ½ cups Chopped Green Onions
- ½ cups Gluten-free Breadcrumbs
- 2 whole Eggs
- ½ cups Diced Red Onions
- 1-½ cup Diced Yellow Pepper
- ½ teaspoons Garlic Powder
- ¼ teaspoons Chili Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes