Photo: Mike Kenneally
Quick & Easy Grillled Zucchini
4 ingredients
5 min + 12 min
4
openrecipes
A quick way to continue your fight against the zucchini that’s probably taking over your kitchen if you have a summer garden.
Estimated Nutrition (whole recipe, rough)
145
Calories
1g
Protein
14g
Fat
6g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Zucchini, Cut Into Rounds Or Large Strips
- 3 Tablespoons Olive Oil
- 1 teaspoon Garlic Powder Or Minced Garlic
- 4 Tablespoons Salt And Pepper, to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes