Photo: Wesual Click
Cherry Almond Quick Bread
14 ingredients
20 min + 50 min
12
openrecipes
A quick bread made from fresh cherries with a hint of almond. A simple almond glaze covers it all!
Estimated Nutrition (whole recipe, rough)
1039
Calories
46g
Protein
28g
Fat
149g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Butter, Softened
- 1 cup Sugar
- 3 whole Eggs
- 1 teaspoon Vanilla
- 1 teaspoon Almond Extract
- 2 cups Flour
- ½ teaspoons Salt
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1 cup Plain Greek Yogurt
- 1 cup Cherries, Pitted And Coarsely Chopped
- 2 cups FOR THE GLAZE:
- ¼ cups Powdered Sugar
- 1 teaspoon Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes