Photo: K8
Broiled Okra with Romesco (Vegan)
7 ingredients
5 min + 15 min
6
openrecipes
Super-sexy end of summer side dish.
Estimated Nutrition (whole recipe, rough)
283
Calories
4g
Protein
15g
Fat
38g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cherry | 1 cup (138g) | 87 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Almond | 1 almond (1.2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ whole Small Onion, Cut Into Chunks
- 1 clove Garlic, Peeled
- ¼ cups Marcona Or Other Almonds
- 1 pint Cherry Tomatoes Or Equivalent (cut Into Chunks If Tomatoes Are Large)
- ½ teaspoons Smoked Paprika
- ⅓ cups Olive Oil
- 2 pints Salt To Taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes