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Stout Floats with Cocoa Syrup
Photo: Charisse Kenion

Stout Floats with Cocoa Syrup

11 ingredients Makes 6 servings openrecipes
Stout Floats with Cocoa Syrup
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Estimated Nutrition (whole recipe, rough)

318
Calories
2g
Protein
20g
Fat
31g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Cream 1 tbsp (15ml) heavy 51
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2/3 cup sugar
  • 1/2 cup natural unsweetened cocoa powder (spooned into cup to measure, then leveled)
  • 2/3 cup boiling water
  • 1 teaspoon vanilla extract
  • 1 cup chilled heavy whipping cream
  • 1 teaspoon vanilla extract
  • 6 tablespoons Kahlúa or other coffee-flavored liqueur
  • Chocolate ice cream
  • 3 12-ounce bottles or 2 pints (about) chilled stout
  • 6 iced-teaspoons
  • 6 straws

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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