Photo: Alexander Maasch
Cream Cheese Berry Pie
6 ingredients
10 min + 40 min
8
openrecipes
This pie is easy, versatile, and yummy, and will set up nicely if made a day ahead!
Estimated Nutrition (whole recipe, rough)
304
Calories
9g
Protein
17g
Fat
26g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pie Crust | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole 9-inch Graham Cracker Pie Crust, Store Bought
- 21 ounces, weight Canned Pie Filling, Your Choice
- 8 ounces, weight Cream Cheese, Softened
- ⅓ cups Sugar
- 1 Egg
- 1 teaspoon Vanilla Extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes