Photo: Eiliv Sonas Aceron
Homemade Greek Yogurt
2 ingredients
5 min + 20 hr
16
openrecipes
Discover how to make the single best homemade Greek yogurt in a few simple steps, for a fraction of the cost, without an expensive yogurt maker!
Estimated Nutrition (whole recipe, rough)
249
Calories
25g
Protein
9g
Fat
18g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Yogurt | 170g plain Greek | 100 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 gallon Milk (You Can Use Any Kind, 1%, 2% Or Whole Milk), Divided
- ¼ cups Plain Yogurt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes