Photo: Eiliv Sonas Aceron
Heavenly French Crepes
10 ingredients
10 min + 20 min
10
openrecipes
A twist on the Classic French crepes made with Nutella and fresh berries
Estimated Nutrition (whole recipe, rough)
882
Calories
28g
Protein
26g
Fat
132g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole FOR THE CREPES:
- 1-½ cup Eggs
- ¾ cups All-purpose Flour
- ¾ cups Water
- ¼ teaspoons Milk
- 3 Tablespoons Salt
- 2 cups Melted Butter Or Margarine
- 2 Tablespoons FOR THE ASSEMBLY:
- 1 Tablespoon Diced Fresh Strawberries
- ½ cups Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes