Photo: Lily Banse
Barbacoa Beef Tostadas with a Jalapeno-Lime Sauce
19 ingredients
10 min + 4 hr
12
openrecipes
Start with a crisp tostada and layer with re-fried beans, slow cooker barbacoa beef, and lettuce and carrots. Finish off with a drizzle of jalapeno-lime sauce and a sprinkle of cotija cheese.
Estimated Nutrition (whole recipe, rough)
653
Calories
53g
Protein
34g
Fat
35g
Carbs
Counts 16 of 17 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 16 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups FOR THE MARINADE:
- 1 whole Apple Cider Vinegar
- 5 cloves Red Onion, Chopped
- ½ teaspoons Garlic, Minced
- 1 teaspoon Ground Black Pepper
- 4 whole Salt
- 1 Tablespoon Canned Chipotle In Adobo Peppers, Chopped
- 1 cup Adobo Sauce From The Chipotle Can
- 2 whole Beef Broth
- 3 whole Limes, Juiced
- 4 Tablespoons FOR THE JALAPENO LIME SAUCE:
- 3 Tablespoons Jalapeno Peppers
- 2 whole Mayonnaise
- 3 pounds Sour Cream
- 3 cups Limes, Juiced
- 1 cup FOR THE PREPARATION:
- 1 can Beef Chuck Roast
- 1 bag Chopped Butter Lettuce
- ½ cups Shredded Carrots
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes