Photo: Massimo Adami
Strawberry and lavender queen of puddings
12 ingredients
1 hr + 1 hr
Serves 6-8
openrecipes
The addition of lavender and strawberries gives this sturdy, traditional British pudding a delicate twist.
Estimated Nutrition (whole recipe, rough)
1009
Calories
29g
Protein
32g
Fat
150g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lavender | not in our table | 0 |
| Flower | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300ml/10½fl oz milk
- 300ml/10½fl oz double cream
- 1 vanilla pod
- 2 tbsp edible lavender flowers
- 4 free-range egg yolks
- 140g/5oz sugar
- for greasing butter
- 250g/9oz strawberries
- 120g/4¼oz breadcrumbs
- 1 tbsp runny honey
- 4 free-range egg whites
- icing sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes