Photo: Tyrrell Fitness And Nutrition
Wood pigeon with cauliflower purée and game jus recipe
17 ingredients
40 min + 2 hr 20 min
1 person
openrecipes
An autumnal game dish, rich with brandy and veal stock.
Estimated Nutrition (whole recipe, rough)
462
Calories
15g
Protein
21g
Fat
60g
Carbs
Counts 11 of 16 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Grape | 1/2 cup (76g) | 62 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Clove | 1 tsp ground (2g) | 7 |
| Celery | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Veal | not in our table | 0 |
| Brandy | not in our table | 0 |
| Seed | not in our table | 0 |
| Radicchio | not in our table | 0 |
| Wood | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100 veal stock
- ml cauliflower, diced
- 0.25 raisins
- 1 brandy
- tbsp mixed seeds
- 50 radicchio (adjust amount to your liking)
- ml garlic clove, finely diced
- 1 butter
- tsp dash milk
- 0.2 garlic clove, crushed
- 1 carrot
- 1 onion
- tbsp stick of celery
- 1 whole wood pigeon
- 1 sprig thyme
- 0.5 sprig rosemary
- 0.5 garlic clove, crushed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes