Photo: Jonas Ducker
Oatmeal Blondies
13 ingredients
15 min + 25 min
16
openrecipes
Oats, raisins and coconut make Oatmeal Blondies healthy! Well at least healthier than a traditional blondie, so go ahead and eat a bunch!
Estimated Nutrition (whole recipe, rough)
1350
Calories
30g
Protein
57g
Fat
179g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ⅓ cups All-purpose Flour
- ⅓ cups Whole Wheat Flour
- ⅔ cups Old Fashioned Rolled Oats
- ½ teaspoons Baking Powder
- ¼ teaspoons Baking Soda
- ¼ teaspoons Salt
- ⅓ cups Shredded Coconut (sweetened Or Unsweetened It’s Up To You)
- ¼ cups Raisins
- ½ cups Butter Plus 1 Tablespoon
- 1 cup Light Brown Sugar (Blonde Coconut Palm Sugar)
- 1 whole Egg
- 1 teaspoon Vanilla Extract
- ½ cups Semi-Sweet Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes