Photo: Art Rachen
Grape & Roquefort Tartlets
5 ingredients
5 min + 8 min
12
openrecipes
These grape and Roquefort mini tarts are the perfect combination of cheesy earthy goodness and bright sweet flavors! Be sure to print out the recipe because your guests will definitely want it. The best part is they only take about five minutes to assemble and 8 minutes to bake!
Estimated Nutrition (whole recipe, rough)
230
Calories
7g
Protein
8g
Fat
35g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Blue Cheese | 1 oz (28g) | 100 |
| Honey | 1 tbsp (21g) | 64 |
| Grape | 1/2 cup (76g) | 62 |
| Thyme | 1 tsp dried (1.4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 Mini Fillo Shells
- 6 ounces, weight Roquefort Or Blue Cheese Cut Into Pieces
- ¼ cups Grapes Cut Into Quarters
- 1 teaspoon Fresh Thyme
- 1 teaspoon Honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes