Photo: Priscilla Du Preez
Chicken and wild mushroom frying pan pie
15 ingredients
1 hr
Serves 4
openrecipes
James saves time on the washing up by baking a creamy chicken pie in the pan used to make the filling. You could use a pie dish though if you prefer.
Estimated Nutrition (whole recipe, rough)
975
Calories
53g
Protein
28g
Fat
128g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g/9oz plain flour
- 250g/9oz very cold butter
- ½ tsp salt
- 125ml/4fl oz ice-cold water
- 25g/1oz butter
- 1 banana shallot
- 1 garlic
- 2 large boneless and skinless chicken breasts
- 150g/5½oz mixed mushroomsmushrooms
- 50ml/2fl oz Madeira
- 150ml/5fl oz chicken stock
- 2 tbsp chopped tarragon
- 200ml/7fl oz double cream
- 2 free-range egg yolks
- and freshly ground sea saltblack pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes