Photo: Lily Banse
Mini beef Wellingtons
18 ingredients
1 hr + 1 hr
Makes 6 individual beef Wellingtons
openrecipes
These individual beef Wellingtons can either be served hot as a main course with veggies, or cold as a picnic treat.
Estimated Nutrition (whole recipe, rough)
1199
Calories
49g
Protein
60g
Fat
109g
Carbs
Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Lard | 1 tbsp (12.8g) | 115 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Porcini | not in our table | 0 |
| Chestnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g/3½oz salted butter
- 100g/3½oz lard
- 250g/9oz plain flour
- ½ tsp salt
- 1 tbsp lemon juice
- infused oil (available from most large supermarkets), for frying garlic
- 2 cloves smoked garlic
- 1 shallot
- 10g dried porcini mushrooms
- 125g/4½oz chestnut mushrooms
- small bunch of thyme
- 50ml/2fl oz dry white wine
- 1 tsp sea salt
- cracked black pepper
- 6 x 80g/3oz pieces fillet steak
- and freshly ground saltblack pepper
- 6 slices prosciutto
- 1 free-range egg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes