Photo: Charles Deluvio
Ranch & Green Chili Chicken Dip
7 ingredients
10 min + 25 min
6
openrecipes
Shredded chicken, chopped green chilies, black beans, cheese and ranch seasoning are combined and baked to bubbly perfection in this easy dip. Grab your chips and get to snacking!
Estimated Nutrition (whole recipe, rough)
575
Calories
48g
Protein
31g
Fat
26g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Black Bean | 1/2 cup canned (120g) drained | 114 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Lime | juice of 1 lime (44ml) | 11 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups Shredded, Cooked Chicken
- 1 package (8 Oz. Size) Reduced Fat Cream Cheese
- 1 package (0.4 Oz. Size) Ranch Seasoning Mix
- 1 can (4 1/4 Oz. Size) Chopped Green Chilies
- 1 can (15 Oz. Size) Black Beans, Drained And Rinsed
- 1 whole Lime, Juiced
- 1-¼ cup Shredded Cheddar Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes