Photo: Louis Hansel
Roasted Sweet Potatoes with Latin Spice Mix
6 ingredients
15 min + 15 min
6
openrecipes
Roasted sweet potatoes with a spicy, flavorful Latin spice mix. A healthy and super-simple recipe.
Estimated Nutrition (whole recipe, rough)
306
Calories
5g
Protein
15g
Fat
41g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Mexican Oregano | 1 tsp dried (1.8g) | 5 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon Cayenne Pepper
- 1 teaspoon Ground Cumin
- ½ teaspoons Dried Mexican Oregano Or Oregano
- 1 teaspoon Sea Salt
- 3 whole Sweet Potatoes
- 2 Tablespoons Extra Virgin Olive Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes