Photo: Massimo Adami
Strawberry Jam
3 ingredients
15 min + 30 min
3
openrecipes
I was tired of overly sugary, very processed tasting jams, so I created this low-sugar homemade strawberry jam.
Estimated Nutrition (whole recipe, rough)
110
Calories
2g
Protein
1g
Fat
28g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 cups Strawberries, Washed, Hulled And Cut In Half
- ¾ cups Sugar
- 2 Tablespoons Fresh Lemon Juice, Plus A Few Squeezes More
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes