Photo: Andrew Ridley
Mushroom Stuffed Potatoes
5 ingredients
10 min + 1 hr
1
openrecipes
Awesome Renaissance-Faire-style mushrooms and shredded beef loaded into a baked potato. Dinner just got better.
Estimated Nutrition (whole recipe, rough)
529
Calories
33g
Protein
27g
Fat
39g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Chives | 1 tbsp (3g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Baked Potato, Cooked
- 1 Tablespoon Unsalted Butter
- ½ cups Cooked And Shredded Beef
- 1 cup Renaissance Faire Style Mushrooms, Or Your Favorite Sauteed Mushrooms
- ½ Tablespoons Chopped Chives
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes