Photo: Priscilla Du Preez
Chocolate Pie
9 ingredients
4 hr + 10 min
10
openrecipes
My husband’s very favorite chocolate pie of all time: Basic crust, chocolate pudding filling. Done!
Estimated Nutrition (whole recipe, rough)
1066
Calories
30g
Protein
36g
Fat
149g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Pie Crust, Baked And Cooled (or Can Use Oreo Or Graham Cracker Crust)
- 1-½ cup Sugar
- ¼ cups Cornstarch
- ¼ teaspoons Salt
- 3 cups Whole Milk
- 4 whole Egg Yolks
- 6-½ ounces, weight Bittersweet Chocolate, Chopped Finely
- 2 teaspoons Vanilla Extract
- 2 Tablespoons Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes