Photo: Lily Banse
Sriracha Butter Chicken
3 ingredients
10 min + 30 min
4
openrecipes
Fans of Sriracha sauce, I introduce you to a chicken recipe that you need in your life! Buttery, spicy, and absolutely delicious.
Estimated Nutrition (whole recipe, rough)
273
Calories
31g
Protein
15g
Fat
2g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Sea Salt And Ground Black Pepper To Taste
- ½ cups Chicken Legs (or Boneless Chicken Thighs)
- ½ cups Butter, Divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes