Photo: Priscilla Du Preez
Beef Pot Pie Hand Pies
3 ingredients
10 min + 18 min
8
openrecipes
Handy dandy comfort food at its best. What’s not to love?
Estimated Nutrition (whole recipe, rough)
352
Calories
26g
Protein
26g
Fat
0g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Butter | 1 tbsp (14g) | 102 |
| Pie Crust | not in our table | 0 |
| Stew | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (2 Count Size) Refrigerated Pie Crusts
- 4 cups Leftover Beef Stew (beef, Veggies, Liquid), Chopped
- 4 Tablespoons Butter, Melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes