Photo: Mae Mu
Blood Orange Digestif Recipe
3 ingredients
20 min + 144 hr 20 min
3 1/2 cups
openrecipes
Making a blood orange digestif recipe is a simple process of steeping peels in pure grain alcohol for about six days, then straining and sweetening.
Ingredients
- 6 medium blood oranges
- 2 cups grain alcohol
- 1 1/2 cups
Directions
Step-by-step directions aren't available for this recipe in our database.
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By chow ·
Recipe sourced from
openrecipes