Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
298
Calories
8g
Protein
24g
Fat
14g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mascarpone | 2 tbsp (28g) | 120 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large eggs, separated
- 5 tablespoons sugar, divided
- 1/2 pound mascarpone (about 1 cup) at room temperature
- Pinch of salt
- 1/2 cup chilled heavy cream
- 1 cup brewed espresso or very strong brewed coffee, cooled to room temperature
- 5 ounces amaretti (crisp Italian macaroons; 30 to 40, depending on size)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes