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Chargrilled leek, spring onion and halloumi salad with tea-smoked chicken
Photo: Anna Pelzer

Chargrilled leek, spring onion and halloumi salad with tea-smoked chicken

19 ingredients 30 min + 30 min Serves 4 openrecipes
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Estimated Nutrition (whole recipe, rough)

880
Calories
54g
Protein
37g
Fat
86g
Carbs

Counts 15 of 16 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Halloumi 1 oz (28g) 110
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Lettuce 1 cup shredded (36g) 5
Thyme 1 tsp dried (1.4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Capers 1 tbsp (9g) drained 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Jasmine Tea not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 leeks
  • 12 spring onions
  • 250g/9oz halloumi cheese
  • 1 tbsp capers
  • 20g/¾oz sun-dried tomatoes, roughly chopped
  • 4 tbsp extra virgin olive oil
  • 1 tbsp white wine vinegar
  • ½ lemon
  • 2 baby Little Gem lettuces
  • 75g/3oz rocket
  • 1 onion
  • 1 carrot
  • 2 sprigs fresh thyme
  • 2 sprigs fresh flatleaf parsley
  • 4 chicken breasts
  • 100g/4oz basmati rice
  • 2 tbsp jasmine tea
  • 2 tbsp demerara sugar
  • , for greasing oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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