Photo: Joanna Kosinska
Blueberry and cranberry bagels recipe
10 ingredients
1 hr 20 min + 25 min
10 people
openrecipes
The dried cranberries and blueberries add a sweetness and tartness combined.
Estimated Nutrition (whole recipe, rough)
833
Calories
15g
Protein
16g
Fat
162g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Blueberry | 1 cup (148g) | 84 |
| Honey | 1 tbsp (21g) | 64 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Semolina | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500 strong bread flour
- g salt
- 10 soft brown sugar
- g instant dry yeast
- 15 olive oil
- g chilled water
- 5 dried blueberries
- g dried cranberries
- 15 coarse semolina or polenta, to sprinkle on baking tray
- g liquid honey, to add to boiling water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes