Photo: Giorgio Trovato
Egg-Free Banana Bars
13 ingredients
10 min + 20 min
24
openrecipes
Light and fluffy egg-free banana bars!
Estimated Nutrition (whole recipe, rough)
884
Calories
23g
Protein
21g
Fat
151g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup FOR THE BASE:
- ½ teaspoons Flour
- ½ teaspoons Baking Soda
- ½ cups Salt
- 1 cup Shortening
- ½ cups Sugar
- 1 teaspoon Milk
- 1 cup Vanilla Extract
- 1 teaspoon Mashed Bananas, Very Ripe
- ⅓ cups Lemon Juice
- 2 cups FOR THE GLAZE:
- 1-½ teaspoon Butter
- 2 Tablespoons Powdered Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes