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Moroccan-Spiced Couscous
Photo: K8

Moroccan-Spiced Couscous

18 ingredients 15 min + 10 min 2 openrecipes
Moroccan-Spiced Couscous

Delicious Moroccan-spiced couscous with orange, apricots, raisins and almonds.

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Estimated Nutrition (whole recipe, rough)

610
Calories
36g
Protein
31g
Fat
53g
Carbs

Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Orange 1 medium (131g) 62
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Apricot 1 medium (35g) 17
Lemon juice of 1 lemon (48ml) 12
Cumin 1 tsp ground (2.1g) 8
Almond 1 almond (1.2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Mint 2 tbsp fresh (3g) 2
Salt 1 tsp (6g) 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 Tablespoons Olive Oil
  • 1 Medium Onion, Diced
  • 4 cloves Garlic, Chopped
  • 1 Tablespoon Ras El Hanout Spice
  • 1 teaspoon Ground Coriander
  • 1 teaspoon Ground Cumin
  • ½ teaspoons Salt
  • 1 dash Pepper
  • ½ cups Orange Juice
  • 1 cup Chicken Stock
  • ¼ cups Raisins
  • 2 Tablespoons Dried Apricots
  • 1 Lemon, Juiced
  • 1 Lemon, Zested
  • 1 Tablespoon Butter
  • 1 cup Coucous
  • 2 sprigs Chopped Mint
  • ¼ cups Silvered Almonds Toasted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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